Pampered Chef Recipe Review

....todays recipe: Shrimp and Linguine. This is their photo from the cookbook. (With Jersey's nose!)

...and this is mine!

Not quite as visually appealing, but it was definitely tasty! The sauce was made primarily of evaporated milk, yet it was full of flavour. Lots of the lighter cream sauce recipes I've tried in the past were totally bland. Not this one!

The winner of my contest will LOVE this recipe! :)

ENTER NOW!!