My supper tonight consisted of: Pickerel fillet breaded with saltines, mashed taters, mixed veggies and a EVOO/Balsamic salad. Salad ingredients: Tomato, cucs, red onion, chick peas and goat cheese, basil and oregano. AMAZING flavour. The longer it sits, the better it tastes!I slept funny last night, and as a result I have a pretty sore back/neck. Because of crappy Family Day there were no classes at the gym today, so I decided to take the day off. I did take an hour long walk with Jersey though.
My brother leaves for LA tomorrow.... he'll be spending the next 6 months at sea teaching golf lessons on a cruise ship. I'm super envious but at the same time super worried about him. This will be good for him though. He's had a rough go of late so this is kind of a fresh start for him.
Nothing else to report really. I am le tired, gonna relax on the couch and avoid stuffing my face.
7 comments:
i wish we had family day in Montreal.... freaking Qc gvmt. p.s. those mashes taters look sooo yummy... :-)
Yummy food!
i love balsamic!
yummy yummy yummy!!!
I make a mean greek salad and I usually make it sunday and eat it throughout the week (I just only add tomatoes daily, I hate mushy tomatoes). Anyway, it tastes SOOOOO much better on Thursday!!!
That is cool for your brother!!! Seriously, I bet it is JUST what he needs!
Your salad looks yummers!!
Thanks for the nice words about me looking pretty! I don't get it often so it means alot.
I am sure your bro will have a blast!
Mmmm I looove that salad! Swiss Chalet makes one similar to that (maybe it's just a summer thing? not sure) and its sooo good!
Your dinner looks amazing!! I wish my BF liked fish because I love it.
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